Acetaia Leonardi(V) (GF)
Balsamic Vinegar of Modena PGI - Series 10
- Regular price
- £43.00
- Regular price
-
Was - Sale price
- Now £43.00
- Unit price
- per
Presented in a tube for your convenience, making it more versatile when used as a condiment, salad dressing, or as a marinade for roasted meat & vegetables, this balsamic vinegar hailing from Modena will be an instant hit on your palate. Its syrupy texture, & sweet & sour flavour profile, are a tribute to Acetaia Leonardi’s traditional methods & expertise.
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Producer
Producer
Ingredients
Ingredients
Cooked Grape Must, Wine Vinegar
Nutrition
Nutrition
Nutrition Information
100ml (average values)
| Energy | 1070 kJ | |
|---|---|---|
| 255 kcal | Total Fat | 0 g |
| - of which Saturates | 0 g | |
| Carbohydrate | 59 g | |
| - of which Sugars | 59 g | |
| Fibre | 0 g | |
| Protein | 1.1 g | |
| Salt | 0.06 g | |
| Sodium | 24 g | |
Delivery
Delivery
Enjoy flexible shipping with The Luxury Food Collective. Select your preferred delivery date using our convenient checkout process. Whether it's for a special occasion or personal convenience, we give you the freedom to decide when your gourmet goods will arrive. Experience the flavours of Europe delivered to your doorstep on the date that suits you best.
| Delivery Method | Estimated Delivery Time | Cost |
|---|---|---|
| Standard Delivery | Next day (if ordered before 2pm | £6.95 |
| Saturday Delivery | Saturday | £18.00 |
Flavour profile
A Sensory Journey: Unveiling the Secrets of Tasting Balsamic Vinegar
Embarking on a journey to truly appreciate the complexities of balsamic vinegar is akin to stepping into a world of refined indulgence. In this comprehensive guide, we will delve into the art of tasting balsamic vinegar—a ritual that involves perfect temperatures, discerning tastes, and a keen eye for quality.
Product Information
Storage Instructions :
Keep in a cool and dry place, away from direct sunlight and heat
Serving Suggestions :
Ideal for: grilled vegetables, French fries, boiled and baked potatoes, boiled and grilled meat, fish, matured cheese, pizza, rice and pulse salad, cold cuts, strawberries, ice cream.
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