Fully Iced Christmas Cake

INGREDIENTS: Marzipan (19%) (Sugar, ALMONDS, Water, Glucose Syrup, Invert Sugar Syrup, Preservative: Potassium Sorbate), Mixed Vine Fruits (18%) (Currants, Raisins, Sultanas) Sugar Paste (18%) (Sugar, Glucose Syrup, Water, Palm Oil*, Humectant: Vegetable Glycerine, Emulsifier: Mono- and diglycerides of fatty acids, Stabiliser: Tragacanth gum, Preservative: Potassium Sorbate, Natural Flavouring, Natural Colouring), Butter (MILK), Free Range EGG, Glacé Halved Cherries (6%) (Cherry, Glucose-Fructose Syrup, Colour: Anthocyanins, Acidity Regulator: Citric Acid), WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamine), Brown Sugar, Mixed Peel (3%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Nibbed WALNUTS, Brandy, Ground ALMONDS, Crystallised Ginger (Ginger, Cane Sugar), Neutral Spray (Water, Glucose-fructose Syrup, Gelling Agent: Pectin’s, Acidity Regulator: Citric Acid, Potassium Citrates, Preservative Potassium Sorbate, Natural Citrus Flavouring), Apricot Jam (Glucose Fructose Syrup, Apricot, Gelling Agent: Pectin, Sugar, Acidity Regulators: Citric Acid, Trisodium Citrate), Sweet Mixed Spices (Coriander, Cinnamon, Caraway Seeds, Allspice, Cloves, Cardamom, Ginger), Salt.

May contain traces of other nut and sulphur dioxides. Although every care has been taken to remove fruit stones and nutshell some may remain.

Contains Alcohol.

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